Official NAICS record
722511
Full-Service Restaurants
Official definition
This U.S. industry comprises establishments primarily engaged in providing food services to patrons who order and are served while seated (i.e., waiter/waitress service) and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic beverages, providing carryout services, or presenting live nontheatrical entertainment. Cross-References. Establishments primarily engaged in--
Why it matches
- Matches the official 2022 NAICS title and hierarchy
- Uses the Census Bureau definition as the grounding source
- Maps to the us industry level of the classification
Source and version
Edition2022 NAICSPublisherU.S. Census BureauVersionnaics-2022-9ccc85f7be7d786a-n1Official source2022 NAICS manual